Dark Brown Sugar Tea

Traditional way:
Ingredient:
3 cups of water,
1+ 1/2 soupspoons of dark brown sugar,
3 slices of old ginger root.

Method:
to mix all ingredients all together and boil them. After boiling, simmer it for 5 min..
When water becomes 2 cups, then it can be served.

Modern way:
Ingredient:
1 cup of water,
1/2 teaspoons Ginger powder,
2 teaspoon dark brown sugar.

Method:
Mix them together in a cup, then serve it.